Bagel Flour

Bagel Flour - 50 KG

Usage Area

  • It is used in the production of all kinds of bagels and luxury bread.


  • Giving more product than it can handle a high amount of water
  • Shiny crust formation
  • Easy processing of bagel dough and easy binding
  • Having a nice exterior color
  • Ability to give desired color
  • It can be listed as its ability to preserve its freshness for a long time.