Buttermilk Soup Recipe
When you think about what to cook, this delicious and nutritious soup recipe will come to your aid. You should try this soup, which will also relax your stomach when you heat it up. Buttermilk is a turkish beverage made of salt and yogurt.
Buttermilk soup ingredients for Recipe;
- 1 teacup barley noodles
- 5 water glasses
- 2 meat bullion
- 1 tablespoons flour
- 1 eggs
- 4 tbsp yogurt
- Liquid oil
- Tere oil
- Salt
- Water for Buttermilk
- Coriander
Preparing the recipe for parting soup
- We roast our barley noodle in a pot until it's golden with liquid oil.
- we're adding 5 water glasses of water and our meat bulion.
- We boil our barley noodles until they're soft.
- While the cities are boiling, we're on one side making our own.
- We put the egg, flour and yogurt in a container.
- We add enough water to get a smooth buttermilk and mix it up.
- Then we pour the moon over the softening noodle.
- We mix it up without a break until it boils down, so we don't cut our soup. When we start hocus-pocus, we turn down the gold and add the salt.
- We pour the winter on our soup with little curry in the butter, once again we mix it up, we close the bottom of the stove and serve it hot and eat it in a good way.